Description

Our Mexican Cheddarwurst Seasoning provides a zesty combination of seasonings perfect for making a Mexican-style smoked sausage. Spicy and cheesy, this mix includes the addition of green jalapeno for a unique flavor. 

• Mix with beef, pork, venison or other ground meat
• Add High Temp Cheddar Cheese for even more flavor
• .74 Lb. B Unit for 25 lbs. of meat
• Comes complete with our Maple Cure
• Per Pound: Use 2 Tbsp of seasoning + 1 3 4 tsp of Maple Cure

• View 1 lb. Conversion Chart